May 11, 2018
We grab a glass of white wine at 101 Steak in Atlanta with Erik Kuehne of Wine Cellar Innovations to talk about trends in the wine cellar planning, design, and construction industry. Erik also shares details on the craziest wine cellar he's ever worked on. Spoiler alert: the floor moves UP to reach bottles 15 feet high.
What's in the glass:
- Flint & Steel 2016 Sauvignon Blanc (Napa Valley, Ca)
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