Sipping on Rosé with Creekside Cellars’ Michelle Cleveland
Thursday, 19 May 2016
by Jacob Harkins

When spring starts turning to summer, it means one thing: Pink wine season. As an avid fan of rosés, I’ve come to respect the casual elegance of this ‘tweener wine (somewhere between a red and a white wine). Rosés often get a bad rep, based on Kool-Aid sweetened versions that cost $5 at the corner liquor
- Published in Wine
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