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In episode #10 of Wine and Design, we check out the oh-so-cool urban winery tasting room, Nine Hats Wines, in the SoDo district of Seattle. Tasting room lead Jonathan McBride sits down to discuss a tasting Washington riesling and how winery designed a space that allows for both a tasting experience and a wine-bar style feel.

In episode #9 of Wine and Design, we return to Bar Helix, the recent winner of Best New Bar in 2018 in Denver by Westword, to get schooled on wine basics, from how to open a bottle without breaking the cork to how to smell and sip. What’s in the glass: Precedent 2015 Old Vine White (Cienega

In episode #8 of Wine and Design, we convinced designer Myk Becknell of Leyes Construction to drive in from Oregon to join us at Hotel Vintage Seattle ahead of the night’s Cabernet & Credit event. We cover the styles of Seattle and Portland, Ore., design style basics, and settle which state — Oregon or Washington —

There is no shortage of good food and wine in the Windy City. Obviously. What separates a few from the pack (in our minds, anyway), are restaurants that put interior design on a near equal perch to the food and beverage programs. It’s not hard to find that careful design of menu and decor in

In episode #7 of Wine and Design, we visit Denver’s Bonacquisti Wine Co. to open wines from produced from grapes grown all over Colorado (Paonia, Grand Valley, Cortez), including a delightful fizzy Riesling made by our host for the day and a fabulous 15-year-old Merlot produced by Boulder Creek Winery. What’s in the glass: 2016 Bonacquisti

This month’s look at modern winery tasting room design is actually a nod to two: Fidélitas Wine‘s Woodinville and Red Mountain AVA outposts. The former is located in the quaint wine tasting mecca that brings many of the fabulous wines of eastern Washington within a quick Uber ride of downtown Seattle. The latter is firmly

In episode #6 of Wine and Design, we invited Andrea Rogers from Colorado Creative Beverage Marketing to taste us wines from family-run operations in Mendoza, Argentina. Let’s just say happy hour started a little early that day. Colorado Creative Beverage Marketing is a Colorado-based marketing firm that helps bring unique and family-run vineyard operations into the

The New Age wine series by Valentin Bianchi is a oh-so-tasty lineup of vino that is everything but too serious. We tasted the New Age Rosé during filming for an episode of Wine & Design that will debut on Friday, and our friend Andrea Rogers of Colorado Creative Beverage Marketing whet our palette with the

In episode #4 of Wine and Design, We pop into Bar Helix, a haute new wine bar in the RiNo neighborhood of Denver to speak with somm/owner Kendra Anderson about the restaurant design and all sorts of naughty treats like waffles made from tator tots, burgers, and more. What’s in the glass: 2013 Cruse Wine

In episode #3 of Wine and Design, Jacob tastes through selections from three wine clubs — Gary Vee’s Monthly Wine Club, Cline Cellars Half Swing Wine Club, and Naked Wines — showing each’s unique way of getting tasting bottles to your doorstep. What’s in the glass: ’16 Anderson Conn Valley chardonnay (Napa) via GaryVee’s Monthly

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